The Black Olive’s patented design and shape gives it the ability to reach a wide range of temperatures, making it perfect for slow roasting or searing. You will never need to worry about over cooking or scorching your food again. The 19-inch cooking surface gives you plenty of room to cook all of your favorite food.
- GRILLING AREA – 19 3/8″ (290 sq in)
- MAXIMUM BTU – 50,000 BTU (2hrs.)
- MINIMUM BTU – 2,000 BTU (30 hrs.)
- HOPPER SIZE – 11 lbs
- IGNITION TIME- 2 minutes
- SEARING TIME – Fastest in class
- POWER REQUIRED – 115 volt